Il Mulino New York

Rose Quintiliano★★★★★★★★★★5.05 months ago

I would give it a 10 if I could. The restaurant goes above and beyond. When I first walked in they asked if I preferred the right side which is more romantic and dimmed lights or the left which is brighter. I chose the romantic side. After the beverage service, they restaurant offers a few different kinds of breads, which you can try all of them after that they give you bruschetta followed by fried zucchini .. absolutely tasty and delicious, Since I was headed to an event. I preferred to eat light, I opted for a delicious salad with mango which was on the specials menu! No room for dessert. However the house offered me an Italian moonshine. Omg to die for! So good… a shot glass of that left me warm and toasty on such a cold, blustery night. Definitely will go again. Service was impeccable!

Nat P.★★★★★★★★★★5.03 months ago

If you’re in Atlantic City, Il Mulino deserves a spot on your must-visit list. From the moment I walked in, the space felt sexy, polished, and effortlessly inviting. First Impressions: Gorgeous ambiance and flawless hospitality. Major shoutout to Geri (manager) for the warm welcome and ongoing check-ins, plus my servers Geri & Osmar, who handled my indecision with grace and patience. Upon entry, you’re offered a choice between the dimly lit/date night side or slightly brighter, bar/lounge side with speakeasy vibes. I chose the latter. Service: Absolutely top-tier. Even with large parties surrounding me, I was treated like a prioritized guest. Every staff member checked in at least once, making solo dining feel thoughtful and elevated. Food & Drinks: The ghost margaritas are unforgettable, and the grappa is a must-try. Complimentary treats were next-level: the zucchini chips had me hooked (I even asked for some to take home), and the bruschetta was a bright, refreshing delight with the perfect tomato freshness. The lobster ravioli was divine, and the cacio e pepe was outstanding. Portions are generous, so be prepared to take some home, especially if you’re splitting your attention between two pasta dishes. Timing & Experience: 25/10. Even on a busy convention evening, service was seamless and attentive. Issues: None. Verdict: Whether you’re staying at the Hard Rock or just visiting Atlantic City, this is a dining experience you don’t want to miss—elegant, flavorful, and effortlessly impressive.

Remy Rodrigues★★★★★★★★★★5.0a year ago

We came to Atlantic City to celebrate our anniversary. We decided to choose one of the fine dining spots and saw some of the reviews for this place and decided to try it. What an excellent choice! We were provided one of the best service I've ever seen at a restaurant by Wayne. He not only suggested some excellent menu choices but also showed off some skills by taking some great photos of us for our anniversary. The restaurant also gave us an anniversary card along side with some other samplers, a great touch. My wife is not much of an Italian food fan, but this restaurant changed her mind. We highly recommend this place and the great service that was provided by Wayne and the rest of the staff.

anthony crescenzi★★★★★★★★★★5.08 months ago

I love Il Mulino, where you will be treated to a fine dining experience. It starts with your choice of the room lighting. Unique decision right away. You can choose the dim light romantic side or the better lit yet still romantic side. Next you will be help e by an array of specialist that make you feel important or at least valued when there. You will start with a breast selection, and rather than see the bread sit on your table, you get to choose your favorite. If you are a Caesar salad lover, as I am, and I can prove it with my long list of go-to, or don’t go to places, you will want to try it here. It is served table side, which I know is a bit of a show, but you can see the fine ingredients that you want in a Caesar salad all put into it. That includes the anchovy, the horseradish, the garlic, and shaved Parmesan cheese. The pasta is served fresh. And as a frequent visitor to Italy, I can be picky, but this is served just right al dente, and flavored just right and hot. The fish portions – – my wife had halibut – – are large enough to share a bit of it. The dessert portions are large, but once you’ve had it, you will be rolling out of there happy right into the casino, which is just steps away, where you will be back with the high rollers

Kateri Fischer★★★★★★★★★★5.0a year ago

It was our first time dining at Il Mulino, and I can confidently say we will be back! From the moment we arrived, the experience was top-notch. The hostess greeted us with a warm welcome, setting the tone for the evening. We were immediately treated to complimentary snacks, a lovely touch that added to the overall charm. I visited to celebrate my partner’s birthday, and the staff made sure to make it extra special. Our servers were absolutely delightful—attentive, sweet, and never rushed us, allowing us to fully enjoy the evening. The atmosphere was relaxed, which made the experience even better. Though it is on the pricier side, the quality of the food and service made it completely worth it. The dishes were exquisite, and the service was impeccable throughout. If you’re planning to visit, be sure to make a reservation in advance and try to go early for their prix-fixe dinner—it’s definitely the way to go.